Green & white tea
70–80°C · 2–3 minutes. Start gently to preserve delicate flavors.
THE DAILY RITUAL
Make every cup count.
Simple guides to help the most beautiful flavors unfold.
THE ROZAVIN WAY
The gentle art of brewing
Start with freshly drawn water and your favorite leaves. Adjust temperature and steeping time to suit the type of tea and your own taste.
Black tea
90–100°C · 3–5 minutes. Taste and adjust your infusion.
Herbal infusions
95–100°C · 5–7 minutes. Give botanicals room to bloom.